Lagos, Nigeria – Poultry farmers in Lagos State have signaled that residents could witness a modest reduction in the cost of eggs and chicken in the coming weeks, following the launch of the second phase of the state’s food subsidy initiative.
The program, titled Ounje Eko Phase II, is spearheaded by the Lagos Ministry of Agriculture and Food Systems and aims to mitigate rising food costs ahead of the year-end holiday season, when demand for poultry products traditionally surges. By providing feed subsidies to participating poultry farmers, the initiative seeks to stabilize production expenses, enabling producers to offer eggs and chicken at more affordable prices for consumers.
In an interview, Foluso Adams, Vice President of the Poultry Association of Nigeria’s Lagos chapter and Chairman of the Aiyedoto Poultry Farmers Settlement, said the subsidy is already sparking conversations among farmers about lowering retail prices. He emphasized that the program is expected to provide immediate relief to households struggling with elevated food costs, particularly as seasonal demand intensifies.
Officials from the Ministry of Agriculture noted that Ounje Eko Phase II forms part of a broader strategy to curb food inflation across Lagos State, while supporting local farmers and boosting poultry production. Analysts suggest that such interventions are crucial in ensuring both price stability and food security, especially during high-demand periods.
With the program now underway, consumers and market watchers will be closely monitoring retail prices in the coming weeks to gauge the impact of the subsidy on everyday poultry products.
📷 Lagos State Ministry of Agriculture & Food Systems
